Which form is used to post the money value of receipts?

The NAVSUP 367/1336 form is specifically designed to record and post the money value of receipts. This form is essential for maintaining accurate financial accountability in the Navy culinary specialist’s operations. It allows culinary specialists to track incoming funds effectively, ensuring that all receipts are documented correctly for reporting and auditing purposes.

The use of this form helps facilitate the smooth operation of financial transactions within the navy’s supply system, ensuring compliance with regulations and contributing to overall fiscal responsibility. It is a vital part of the record-keeping process, as it helps maintain an organized approach to managing funds received from various sources.

In contrast, the other forms mentioned serve different purposes. For instance, the NAVSUP 335 is related to inventory management, the NAVSUP 1059 is commonly used for training and operational records, and NAVSUPNOTE 7330 deals with policies and procedures rather than specific financial transactions.