What is the noun name of the NAVSUP 1334?

Prepare for the Navy Culinary Specialist Test. Review flashcards and multiple-choice questions with hints and explanations. Get ready for success!

The correct choice, which is the noun name of the NAVSUP 1334, is the General Mess Control Record. This document serves as an official record of the operations and controls of the General Mess, which includes tracking expenditures and inventory management. The NAVSUP 1334 outlines the details of transactions, including food preparation and sales, making it essential for culinary specialists to maintain accountability and accuracy in the records of the General Mess operations.

While the other options mention various aspects related to General Mess operations, they do not accurately reflect the specific name of the NAVSUP 1334. For instance, an expenditure log might refer to a part of financial tracking but does not encapsulate the full scope of what the NAVSUP 1334 entails. General mess meals sales and the General Mess Menu, while relevant to the overall operation of a mess, are not the official document represented by NAVSUP 1334.

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